See more: Pork
          
        
        
        
        
      Rack of Pork is the ultimate sunday pork roast. Pork loin is left french-trimmed, on the bone - giving the most amazing flavour and tenderness when cooked whole. The skin makes fantastic crackling.
Racks of Pork are available in 4 and 8 rib racks, perfect for feeding four or eight (with a little leftover).

