See more: Pork
Pork fillets or tenderloins are cut from our whole, free range pigs and are trimmed of silver-skin. Meltingly tender they can be used in a variety of dishes.
Our free range Pork is sourced from trusted local farms around the Scottish Borders, who keep their livestock to the highest welfare standards.
Pork Fillets are available in packs of 1 and 2, each fillet packed individually.
Grub Blog Recipe Suggestions: Bajan Pork, Thai Green Pork Curry, Pork with Pineapple and Lime