Notify me when this product is available:
Sirloin & Fillet on the bone and aged for a minimum of 35 days. A great thick cut perfect for sharing.
Our beef is sourced from prime grass fed cattle from trusted local farms in the Scottish Borders.
Available in 500g, 750g and 1kg portions.
Type: Beef Steak
Vendor: Shaws Fine Meats
Our delicious fillet steaks are dry aged on the bone for a minimum of 35...
View full product details →
Hand cut from 35 day dry aged Rump, Pav̩ steaks are free from excess fat...
Our Rib Eye steaks are hand cut from our 35 day dry aged beef. With...