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Sirloin roasts make the perfect roast for sunday supper or dinner parties. We trim each roast of excess fat to ensure easy carving. A good covering of fat and marbling give exceptional flavour and dry aging ensures the upmost tenderness and concentration of flavours. A great roast which strikes a great balance between flavour and tenderness.
Sirloin roasts are available in the following sizes; 0.5kg (serves 2), 1kg (serves 4), 2kg (serves 8), 3kg (serves 12), 4kg (serves 16).